5.0Feb 26, 2022Anonymous employeeCurrent employee, more than 8 yearsKhartoumRecommendCEO approvalBusiness OutlookProsManage your own workload firstConsGive employees the freedom to failShow more
5.0Mar 13, 2024Sous chefCurrent employeeMiami, FLRecommendCEO approvalBusiness OutlookProsGood stuff for me to learnConsNo much to be going about stifgShow moreHelpfulShare
5.0Oct 31, 2022BakerCurrent employeeRecommendCEO approvalBusiness OutlookProsGreat professionals, high quality of ingredientsConsMore benefits, better pay and improve kitchen dynamic.Show moreHelpfulShare